Lakeshore Place Menu

 

 
MONDAY MAY 7 - MAY 13
Week #1    
MONDAY
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Cream of Tomato Soup

Grilled Cheese

Pickles

 

Strawberry Ice Crea

Cream of Tomato Soup

Shepherd's Pie

 

Vegetables

Peach Pie

     
TUESDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Onion Soup

Red Pepper & Spinach Quiche

Cucumber Salad

Mandarin Oranges

Onion Soup

BBQ Baby Back Ribs

Baked Potato with Sour Cream

Sauteed Cabbage

Rice Pudding

     
WEDNESDAY     
     
BREAKFAST LIGHT MEAL DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

 

Chili & Toast

 

Yogurt

 

Chicken Dijon

Mashed Potatoes

Baked Tomatoes
Asparagus

Jello with Whipped Cream

     
THURSDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Pepper Pot Soup

 

Grilled Tuna Mel Sandwiches

 

Maple Mania Cake

 

Pepper Pot Soup

 

Cold Plate with Shrimp & Crab Salad, Roast Beef

Potato Salad


Roll

Pineapple Gelato

     
FRIDAY     
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Beef Noodle Soup

Ham Salad on a Bun

Carrot Salad

Baked Pears

Beef Noodle Soup

Salmon Fillets with Dill Sauce

Rice

Coleslaw

Mixed Vegetables

Bumbleberry Pie

     
SATURDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Potato & Leek Soup

Toasted Tomato & Bacon

 


Apple Sauce and Cookies

Potato & Leek Soup

Honey Tarragon Roasted Chicken Breast

Potato Puffs

Cut Yellow Beans with Red Peppers and Baby Peas
 

Chocolate Cake

     
SUNDAY     
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Chicken Rice Soup

Pancakes with Sausage & Fruit

 

Butterscotch Pudding

Chicken Rice Soup

Prime Rib with Gravy

Roasted Potatoes

Broccoli and Corn

Raspberry Jelly Roll with Custard Sauce

 
MONDAY MAY 14 - SUNDAY MAY 20
Week #2    
MONDAY
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal
Cream of Cauliflower Soup
 
Smoked Turkey Breast Sandwich with Cheese & Cranberry Mayo
 
 
Caramel Rage Bars
Cream of Cauliflower Soup
 
Port Cutlet in Mushroom Sauce
 
Rice
 
Fresh Mixed Vegetables
 
Lemon Cream Cake
     
TUESDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Scotch Broth Soup
 
Macaroni & Cheese with Stewed Tomatoes
 
 
Bing Cherries on Ice Cream
Scotch Broth Soup
 
Beef Stew
 
Roll
 
Stewed Rhubarb with Custard
     
WEDNESDAY     
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Cream of Asparagus Soup
 
Bacon & Egg on an English Muffin
 
Sliced Tomotoes
 
Jello with Whipped Cream
Cream of Asparagus Soup
 
Stuffed Chicken with Herb Bread Stuffing
 
Potato Pancakes
 
Mixed Vegetables
 
Hazelnut Gelato
     
THURSDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Mushroom Barley Soup
 
Assorted Sandwiches
 
 
Eclairs
Mushroom Barley Soup
 
Homemade Meat Lasagna
 
Garlic Bread
 
Caesar Salad
 
Tapioca Pudding
     
FRIDAY     
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Cream of Carrot & Ginger Soup
 
Corned Beef on Rye with Dill Pickle
 
 
Coconut Pudding
Cream of Carrot & Ginger Soup
 
Fish & Chips with tartar sauce
 
Coleslaw
 
Buttertarts
     
SATURDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

  Beef Barley Soup
 
Salmon Salad on a Bun
 
Black Beans & Corn Salad
 
Lemon Poppy Seed Cake
Beef Barley Soup
 
Turkey Cutlet with Cranberry Gravy
 
Mashed Potatoes
 
Peas
Sauteed Mushrooms
 
Apple Pie
     
SUNDAY     
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Corn & Sweet Potato Soup
 
French Toast with Fresh Fruit
 
 
Peach Cobbler
Corn & Sweet Potato Soup
 
Top Sirloin Beef with Gravy
 
Roasted Potatoes
 
Fresh Carrots
Cut Green Beans
 
English Toffee Cake
     
     
MONDAY MAY 21 - SUNDAY MAY 27
Week #3    
MONDAY
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Turkey Vegetable Soup

Tuna Salad on Multigrain

Pickles


Nanaimo Bars

Turkey Vegetable Soup

BBQ Chicken Legs

Roasted Parisienne Potatoes

Spaghetti Squash
Roasted Zucchini

Strawberry Rhubard Pie

     
TUESDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Split Pea & Ham Soup

Chicken Fingers with Sweet Potato Fries

 

Date Squares

Split Pea & Ham Soup

Sweet & Sour Meatballs

Mashed Potatoes

Corn & Asparagus

Angel Food Cake with Topping

     
WEDNESDAY     
     
BREAKFAST LIGHT MEAL DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

 

Hot Open Face Turkey Sandwich

Peas

 

Chocolate Pudding

Cottage Roll with Pineapple Sauce

Scalloped Potatoes

Brussel Sprouts
Diced Parsnips

Baked Custard

     
THURSDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Vegetable Soup

 

Beef on a Croissant with Pickled Beets

 

Watermelon Slices

 

Vegetable Soup

Homemade Chicken Pot Pie

Mixed Vegetables

 

Ice Cream Pie

     
FRIDAY     
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Cream of Mushroom Soup

Ham & Swiss Cheese Sandwiches

Tomato & Cucumber Salad

Cherry Cobbler

Cream of Mushroom Soup

Baked Haddock with Dill Sauce

Rice

Mixed Vegetables

Chocolate Tuxedo Cake

     
SATURDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Pasta Fagioli Soup

Chicken a la King

Orange Slices

 

Banana Gelato

Pasta Fagioli Soup

Roasted Pork with Gravy

Mashed Potatoes with Yams

Sauteed Cabbage

Baked Peaches

     
SUNDAY     
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Lentil Soup

Ribettes on a Bun

Marinated Vegetables

 

Mandarin Oranges

Lentil Soup

Roasted Veal Tenderloin

O'Brien Potatoes

Beets
Cut Green Beans

Cheesecake with Topping

 
MONDAY APRIL 23 - SUNDAY APRIL 29
Week #4    
MONDAY
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Onion Soup

Smoked Loin of Pork on a Bun with Dijon Mayo

Sliced Tomatoes

 

Brownies

Onion Soup

Honey Orange Chicken

Rice

Baked Cauliflower & Asparagus

Fresh Fruit Salad

     
TUESDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Chicken Cheddar Broccoli Soup

Egg Salad Sandwich on Multigrain Bread

 

Apple Spice Cake

Chicken Cheddar Broccoli Soup

BBQ Baby Back Ribs

Baked Potato with Sour Cream

Broccoli & Mexican Corn

Chocolate Chip Bread Pudding

     
WEDNESDAY     
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Cold Meat Plate with Potato Salad

 

Mousse

Eye of Round Beef

Roasted Potatoes

Butternut Squash
Cut Green Beans

Peach Melba

     
THURSDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Beef & Mushroom Soup

 

Roasted Chicken Breast on a Bun (with Guacamole)

 

Butter Pecan Fudge Square

Beef & Mushroom Soup

 

Roasted Pork Tenderloin with Pecan Sauce

Croquette Potatoes

Diced Parsnips

Baked Tomato

English Trifle

     
FRIDAY     
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Cream of Squash Soup

Philly Beef Sandwiches with Sauteed Peppers & Onions

Raisin Squares

Cream of Squash Soup

Baked Tilapia

Rice

Mixed Vegetables

Apple Blossoms

     
SATURDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Chicken Rice Soup

Broccoli & Leek Quiche

Chicken Fruit Pasta Salad

 

Maple Mania

Chicken Rice Soup

Beef Pot Pie with Gravy

Mashed Potatoes

Mixed Vegetables
 

Lemon Pudding Cake

     
SUNDAY     
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Corn Chowder Soup

Waffles with Fruit Sauce & Sausages

Fresh Fruit

 

Jello with Whipped Cream

Corn Chowder Soup

Roasted Turkey with Stuffing and Gravy

Mashed Potatoes

Fresh Carrots and Peas

Cherry Pie

     
MONDAY APRIL 30 - SUNDAY MAY 6
Week #5    
MONDAY
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Tuscan Bean Soup

Peameal Bacon on a Bun with BBQ Ranch Dressing

 

Lemon Square

Tuscan Bean Soup

Stuff Chicken Breast with Rice and Cranberries

Potatoes Braised with Thyme

Baked Tomato & Asparagus

Chocolate Mousse

     
TUESDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Boston Clam Chowder

Pepperoni Pizza

Caesar Salad

Chocolate Raspberry Bundt Cake

Boston Clam Chowder

Cottage Roll with Pineapple Sauce

Scalloped Potatoes

Mixed Vegetables

Stewed Rhubarb with Custard

     
WEDNESDAY     
     
BREAKFAST LIGHT MEAL DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

 
Breaded Chicken Breast on a Bun with BBQ Mayo

Beet & Walnut Salad

Cream Puffs with Ice Cream

Meatloaf with Gravy

Potato Pancakes

Mashed Turnip
Peas / Mushrooms

Pecan Pie

     
THURSDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Cock-a-Leekie Soup

Grilled Ham & Cheese

Pear, Melon & Cucumber Salad

Fresh Fruit Salad

 

Cock-a-Leekie Soup

Turkey Divan

Mashed Potatoes

Roasted Root Vegetables

Strawberry Shortcake

     
FRIDAY     
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Cream of Parsnip & Sweet Potato Soup

Turkey Club Sub

Sweet Custard Tarts

Cream of Parsnip & Sweet Potato Soup

Battered Fish with Tartar Sauce

French Fries

Coleslaw

Jello with Whipped Cream

     
SATURDAY    
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Oatmeal

Mushroom & Cabbage Soup

Mini Home-made Burgers

 

Banana Chocolate Chip Cake

Mushroom & Cabbage Soup

Chicken Cordon Bleu with Sauce

Roasted Mini Yukon Potatoes

Mixed Vegetables
 

Ice Cream Sandwiches

     
SUNDAY     
     
BREAKFAST LUNCH DINNER
     

Cold Cereal

Hot Cereal

Eggs Any Style

Bacon

Toast (White, Brown)

Cream of Wheat

Curried Carrot & Apple Soup

Sausage & Egg on an English Muffin with Tomato

 

 

Eclairs

Curried Carrot & Apple Soup

Roasted Beef Tenderloin

Mashed Potatoes with Turnip & Bacon

Fresh Beets
Cut Yellow Beans
Blueberry Pie